proud to be your local munchie dealer
If the pandemic taught us anything, it is BlackOuts are more crucial then ever. Founded during the COVID-19 crisis but dreamed up long ago by Chef Cam wanting scrumptious late eats after long nights working in food & bev. He dared to create the thing all industry people wished for, fresh meals (at a steal) till 2:00 AM. BlackOut Burger takes pride in sourcing local and staying true to our first love, SMASH BURGERS!
Simple, Straightforward, Delicious as Hell
If 21 years of F+B taught Chef Cam anything it is, do one thing well and execute it perfectly.
Smashed 1⁄4lbs patties topped with melted American cheese, caramelized onions, Fancy Sauce, house made pickles on a buttery, toasted bun.
The Split-Shot (X1 patty)
The Seeing Double (X2 patty)
The Trip Lit! (X3 patty)
The Hasselhoff (X4 patty)
Make it Blacked Out--add house made chili and coleslaw
Sides & Drinks
we know, we know, NO FRENCH FRIES, it breaks our heart too, but they don't keep well delivered, so we added some satisfying sides that you'll love. You won't miss a thing, we promise.
Frito Pie side of the century- fritos, chili, cheese, fancy sauce, pickles
Zapps Potato Chips
Big Dill- whole local pickle
Mexican Coke, Sprite, Fanta Orange-glass bottles